This is another Feature Recipe from my mums ladies fellowship group from church. It's very quick and easy to make and a great idea for childrens birthday parties or Christmas time.
PREPARATION:
4 cups rice bubbles
250 grams copha
1 cup icing sugar
1 level teaspoon cocoa
20 marshmallows
60 grams glace cherries
Melt copha. Chop cherries and marshmallows. Sift dry ingredients and pour copha over. Stir all together and then press into a slice tin and set in the refrigerator. Yummy!
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