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Thursday, December 13, 2007

Zuccini Slice

This is another quick and easy recipe that my mum used to make whenever we were going on picnics or just to have hot or cold over the summer weekends. As it can be frozen, we could always find some in the freezer if we looked hard enough.

375 grams grated zuccini
1 carrot grated
1 large onion chopped
3 rashers of bacon chopped
1 cup grated cheese
1 cut SR flour
1/2 cup oil
5 eggs
salt and black pepper to taste

Mix all together in a large bowl and spread into a large ovenware dish. Bake for 35 - 40 minutes in a moderate oven.